Cooking Boned And Rolled Turkey : Cooking Boned And Rolled Turkey / Rolled and Boned Turkey ... / Roast the turkey in the oven for 20 minutes, then lower the temperature to 200°c/gas mark 6 and continue to cook the joint for the remainder of the cooking time, uncovering the turkey for the last 15 to 20 minutes to brown the skin.
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– August 28, 2021